We are now offering workshop livestreams to allow you to connect with Charlotte's culinary community from the comfort of your home! It's easy: pick an experience, carry out a curated package, and join us virtually with the chefs & owners to savor a flavorful experience!

Our current in-person tour schedule is on hold based on current reopening guidelines and Tour Partners' lack of availability. We will continue to prioritize our guests' and guides' health and safety to limit the spread of COVID-19.

Raw: Global Seafood Dishes | Workshop Livestream

When:

  • August 17, 2020
    6:00 pm - 7:30 pm

Travel the globe by preparing & learning the ways various cultures enjoy raw & cured fresh seafood dishes.

Fast Facts:

  • Livestream: Mondays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Package includes an appetizer, four courses of fresh seafood with toppings & accompaniments, choice of cocktail kit
  • Contactless curbside pickup
  • $65 per package

How To Prepare:

  • Contactless curbside package pickup is available the week of your workshop on Sunday from 11:00am-9:00pm and Monday from 11:00am-5:00pm at The Waterman.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Guests will need to provide serving utensils, bowls, and plates. For your choice of cocktail kit, guests will need to provide liquor.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pick up dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • August 17, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Raw: Global Seafood Package $65.00 (USD)  

  • There are 19 spaces left

Wine & Cheese Tasting | Workshop Livestream

When:

  • August 19, 2020
    6:00 pm - 7:30 pm

Enjoy a masterfully curated wine & cheese tasting with industry professionals exploring the nuances of flavor and pairing.

Fast Facts

  • Livestream: Wednesdays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Curated wine & cheese package
  • Contactless curbside pickup
  • $90 per package

How To Prepare

  • Contactless curbside package pickup is available the week of your workshop on Tuesday and Wednesday from 2:00-4:00pm at 7th Street Public Market.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Please have your cheese plates out of the refrigerator about 20 minutes before class to allow them to warm to the proper temperature. Guests will provide their own wine opening & food preparation tools.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pickup dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • August 19, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Wine & Cheese Tasting Package $90.00 (USD)  

  • There are 23 spaces left

Wine & Cheese Tasting | Workshop Livestream

When:

  • August 26, 2020
    6:00 pm - 7:30 pm

Enjoy a masterfully curated wine & cheese tasting with industry professionals exploring the nuances of flavor and pairing.

Fast Facts

  • Livestream: Wednesdays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Curated wine & cheese package
  • Contactless curbside pickup
  • $90 per package

How To Prepare

  • Contactless curbside package pickup is available the week of your workshop on Tuesday and Wednesday from 2:00-4:00pm at 7th Street Public Market.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Please have your cheese plates out of the refrigerator about 20 minutes before class to allow them to warm to the proper temperature. Guests will provide their own wine opening & food preparation tools.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pickup dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • August 26, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Wine & Cheese Tasting Package $90.00 (USD)  

  • There are 21 spaces left

Wine & Cheese Tasting | Workshop Livestream

When:

  • September 2, 2020
    6:00 pm - 7:30 pm

Enjoy a masterfully curated wine & cheese tasting with industry professionals exploring the nuances of flavor and pairing.

Fast Facts

  • Livestream: Wednesdays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Curated wine & cheese package
  • Contactless curbside pickup
  • $90 per package

How To Prepare

  • Contactless curbside package pickup is available the week of your workshop on Tuesday and Wednesday from 2:00-4:00pm at 7th Street Public Market.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Please have your cheese plates out of the refrigerator about 20 minutes before class to allow them to warm to the proper temperature. Guests will provide their own wine opening & food preparation tools.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pickup dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • September 2, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Wine & Cheese Tasting Package $90.00 (USD)  

  • There are 24 spaces left

Wine & Cheese Tasting | Workshop Livestream

When:

  • September 16, 2020
    6:00 pm - 7:30 pm

Enjoy a masterfully curated wine & cheese tasting with industry professionals exploring the nuances of flavor and pairing.

Fast Facts

  • Livestream: Wednesdays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Curated wine & cheese package
  • Contactless curbside pickup
  • $90 per package

How To Prepare

  • Contactless curbside package pickup is available the week of your workshop on Tuesday and Wednesday from 2:00-4:00pm at 7th Street Public Market.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Please have your cheese plates out of the refrigerator about 20 minutes before class to allow them to warm to the proper temperature. Guests will provide their own wine opening & food preparation tools.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pickup dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • September 16, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Wine & Cheese Tasting Package $90.00 (USD)  

  • There are 24 spaces left

Raw: Global Seafood Dishes | Workshop Livestream

When:

  • September 21, 2020
    6:00 pm - 7:30 pm

Travel the globe by preparing & learning the ways various cultures enjoy raw & cured fresh seafood dishes.

Fast Facts:

  • Livestream: Mondays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Package includes an appetizer, four courses of fresh seafood with toppings & accompaniments, choice of cocktail kit
  • Contactless curbside pickup
  • $65 per package

How To Prepare:

  • Contactless curbside package pickup is available the week of your workshop on Sunday from 11:00am-9:00pm and Monday from 11:00am-5:00pm at The Waterman.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Guests will need to provide serving utensils, bowls, and plates. For your choice of cocktail kit, guests will need to provide liquor.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pick up dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • September 21, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Raw: Global Seafood Package $65.00 (USD)  

  • There are 30 spaces left

Wine & Cheese Tasting | Workshop Livestream

When:

  • September 23, 2020
    6:00 pm - 7:30 pm

Enjoy a masterfully curated wine & cheese tasting with industry professionals exploring the nuances of flavor and pairing.

Fast Facts

  • Livestream: Wednesdays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Curated wine & cheese package
  • Contactless curbside pickup
  • $90 per package

How To Prepare

  • Contactless curbside package pickup is available the week of your workshop on Tuesday and Wednesday from 2:00-4:00pm at 7th Street Public Market.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Please have your cheese plates out of the refrigerator about 20 minutes before class to allow them to warm to the proper temperature. Guests will provide their own wine opening & food preparation tools.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pickup dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • September 23, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Wine & Cheese Tasting Package $90.00 (USD)  

  • There are 24 spaces left

Wine & Cheese Tasting | Workshop Livestream

When:

  • September 30, 2020
    6:00 pm - 7:30 pm

Enjoy a masterfully curated wine & cheese tasting with industry professionals exploring the nuances of flavor and pairing.

Fast Facts

  • Livestream: Wednesdays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Curated wine & cheese package
  • Contactless curbside pickup
  • $90 per package

How To Prepare

  • Contactless curbside package pickup is available the week of your workshop on Tuesday and Wednesday from 2:00-4:00pm at 7th Street Public Market.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Please have your cheese plates out of the refrigerator about 20 minutes before class to allow them to warm to the proper temperature. Guests will provide their own wine opening & food preparation tools.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pickup dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • September 30, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Wine & Cheese Tasting Package $90.00 (USD)  

  • There are 24 spaces left

Oysters 101 | Workshop Livestream

When:

  • October 5, 2020
    6:00 pm - 7:30 pm

Explore the world of local sustainable Carolina oysters & learn how how to shuck, prepare, and enjoy them at home.

Fast Facts:

  • Livestream: Mondays at 6:00pm
  • Approximately 1.5 hours
  • Recording access for later viewing
  • Package includes an appetizer, one dozen oysters with toppings & accompaniments, choice of beer or wine, and your own shucking knife to keep
  • Contactless curbside pickup
  • $65 per package

How To Prepare:

  • Contactless curbside package pickup is available the week of your workshop on Sunday from 11:00am-9:00pm and Monday from 11:00am-5:00pm at The Waterman.
  • We will email you a private online meeting link 24-48 hours before your workshop livestream and will include additional details on setting up your livestream & privacy preferences. We will be using Zoom: watch this video if you would like to familiarize yourself with accessing virtual meetings in advance of your workshop.
  • Guests will need a towel (will get dirty), a cookie sheet or baking pan, and access to an oven.
  • We will be live during the workshop, so we encourage interaction & questions.
  • We will be recording the workshop livestream and will provide access to the video to all registered participants. If you are unable to join the workshop livestream (or just want to relive the fun), you can review the video and enjoy your tasting on-demand. Once the workshop has concluded, the chat functionality will be closed.
Answers to any other questions can be found by contacting us.

Workshop Policies

  • Please read our Waiver & Release before registering.
  • Advance package purchase and pickup required. Complete details on the pickup location will be provided with registration.
  • If you require alternate package pick up dates/times, please call FEAST at 980-258-9992 or email us at info@feastfoodtours.com to discuss any options that may be available to you.
  • We can not accommodate any dietary restrictions or preferences for this virtual workshop. All food & beverage for this workshop is curated by your instructors to create a unique experience.
  • Workshop inclusions are subject to change without notice.
  • We are not able to offer refunds on any workshop cancellations.
  • We reserve the right to cancel workshops due to insufficient enrollment, staff/instructor emergencies, or other challenges that will prohibit the experience from taking place as outlined. In those instances, we will refund your money in full.

When:

  • October 5, 2020
    6:00 pm - 7:30 pm
Details Price Qty
Oysters 101 Package $65.00 (USD)  

  • There are 30 spaces left